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 Click picture to enlarge | Chinese Menu A CateringMenu A Consists of
- Starter of Cold Dish with Prawns, Jellyfish , Broccoli and Mixed Vegetable
- Chinese "Kamoung Style Fried Rice"
- Deep Fried Kung Pow Chicken
- Chef's Special Shitake Mushrooms in Gravy with Kang Kong
- Mini Cakes
- Lime / Orange Juice
|  Click picture to enlarge | Chinese Menu B CateringMenu B Consists of
- Cold Dish with Prawns, Jelly Fish, Char Siew, Chicken Strips and Coleslaw
- Fried Rice Thai Style
- Sweet and Sour Chicken
- Spicy Grilled Fish
- Szechuan Style Stir Fried Vegetables
- Honey Dew Sago
- Lime / Orange / Fruit Punch
|  Click picture to enlarge | Muslim Menu A1 HalalMuslim Menu A consists of
- Warm Plate consisting of Sambal Chicken, Fish, Spicy Kang Kong and Tahu Goreng
- Nasi Goreng Bumbu
- Assam fish
- Lontong Goreng
- Assorted Cakes
- Bandung / Orang Juice
|  Click picture to enlarge | Muslim Menu B1 HalalMuslim Menu B consists of
- Warm Dish Platter of Sambal Chicken, Sweet n Sour Fish, Sambal Kang Kong, Tahu Goreng, Beef Jerky
- Nasi Briyani with Beef and Chicken
- Lontong Goreng
- Sambal Goreng
- Spicy Fried Fish
- Assorted Dessert
- Honey Dew Sago
- Bandung / Orange Juice / Coffee
|  Click picture to enlarge | Western Menu C CocktailWestern Cocktail Menu consists of:
- Assorted Sandwhiches
- Cocktail Chicken Sausages
- Shrimp Cocktail
- Flavoured Eclairs
- Coffee / Tea
|  Click picture to enlarge | Western Menu D DinnerWestern Dinner Menu consists of
- Cold Cut Starters with Cheese
- Roast Beef Station
- Mushroom Cappucino Soup
- Sandwhiches
- Pasta Station
- Shrimp Cocktail
- Assorted Cakes and Pastries
- Coffee / Tea / Orange / Lime / Fruit Punch
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